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"The belly rules the mind."--Spanish Proverb

Hamburger/Sausage Things Recipe

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This recipe for Hamburger/Sausage Things is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb hamburger meat
1 lb Jimmy Deans breakfast sausage (in a tube)
1 lb. Velveeta cheese
1 pkg of pumpernickel bread (appetizer party size)
Directions:
Directions:
In a large fry pan cook hamburger meat and sausage. Drain off fat. Mix in cheese until all melted. Place some of the meat/cheese mixture on a slice of bread then place on cookie sheet. When cookie sheet is full I place in the freezer for about 20 minutes or until they are frozen. Then I place in plastic baggie and store in freezer. When ready to serve just pop in a preheated 350º oven until meat/cheese is melted.
Number Of Servings:
Number Of Servings:
15 servings
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
They make a whole row of the bread and sometimes almost 1/2 of another. It depends on how much meat/cheese you put on a slice.

 

 

 

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