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Sweet Potato Creme Brulee Recipe

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This recipe for Sweet Potato Creme Brulee is from From Our New Family to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 cups (about 4 large) sweet potatoes, roasted and mashed
1/3 cup whole milk
1 1/3 tbsp unsalted butter, softened
1/4 tsp salt
1/8 tsp ground cinnamon
1/8 tsp ground nutmeg
Cooking spray
1/2 cup packed brown sugar

Directions:
Directions:
Preheat broiler.

Combine first 6 ingredients in a bowl. Spoon potato mixture into an 11x7 baking dish coated with cooking spray. Sprinkle brown sugar evenly over the top and broil for two minutes, or until sugar melts. Let stand until melted sugar hardens, about 5 minutes.

Personal Notes:
Personal Notes:
This was from the party where my sisters hired a personal chef for me. The recipe is super tasty and very easy to make. You can also do this as a side dish instead of a dessert.

Modifications: use individual ramekins instead of one baking dish; use cream instead of milk; use a kitchen torch to make the candy topping.

 

 

 

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