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Black Bean Salsa Recipe

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This recipe for Black Bean Salsa is from Branum Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 can Ranch style black beans, rinsed and drained
1 can whole-kernel corn, drained
2 lg tomatoes, seeded and chopped
1 large avocados, peeled, seeded and chopped
1 lg purple onion, chopped
1 yellow bell pepper, seeded and chopped
1/4 cup fresh cilantro, chopped
4 tbls lime juice
2 tbls red wine vinegar
2 tbls olive oil
tabasco to taste
1 tsp chili powder
Directions:
Directions:
In a large container, combine all ingredients, cover and refrigerate.

 

 

 

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