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"The belly rules the mind."--Spanish Proverb

Enameled Crackers Recipe

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This recipe for Enameled Crackers is from Branum Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine
1/2 cup sugar
1 cup pecans, finely chopped
crackers
Directions:
Directions:
In saucepan bring butter and sugar to a boil, foil for 2 minutes without stirring. Using tongs dip crackers in butter/sugar mixture and place on greased jellyroll pan, side by side. When all crackers are coated sprinkle with pecans. Bake for 8 minutes @ 350º.

 

 

 

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