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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Hash Brown Casserole Recipe

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This recipe for Hash Brown Casserole is from Branum Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
32 oz hashbrowns
8 oz sour cream
1 can cream of chicken soup
1/2 cup butter, melted
1/2 cup grated onions
12 oz cheddar cheese, grated
1/2 cup butter, melted
2 cups cornflakes (measured then crushed)
Directions:
Directions:
Mix together first 6 ingredients and put in 9x13 greased pan. Mix together butter and cornflakes and sprinkle over hashbrowns. Bake for 1 hour @ 350º.

 

 

 

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