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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Coffee Punch Recipe

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This recipe for Coffee Punch is from Branum Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup sugar
1/4 cup decaf coffee granules
1 cup boiling water
2 qt. 2% milk
1 qt vanilla ice cream
1 qt chocolate ice cream
Directions:
Directions:
Bring water to a boil and add sugar and coffee granules. Stir until dissolved,. Refrigerate overnight.
In punch bowl add coffee mixture and milk. Scoop vanilla and chocolate ice cream into bowl with ice cream scoop.
Number Of Servings:
Number Of Servings:
25- 30 small cups
Personal Notes:
Personal Notes:
This recipe was given to me by Sylvia Cleveland.

 

 

 

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