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Goldie's Baked Spaghetti Recipe

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This recipe for Goldie's Baked Spaghetti is from Country Road Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. spaghetti
1 small onion
1 tsp. cooking oil
1 lb. ground beef
1 small can tomato paste
1/4 cup catsup
1 can mushroom soup (or part of can tomato soup)
Directions:
Directions:
Cook spaghetti al dente. Brown onion in cooking oil, add ground beef and cook until color changes. Mix tomato sauce, catsup, mushroom or tomato soup, and place all ingredients, well mixed, into casserole dish. Place slices of mozzarella cheese over top and Bake 30-40 minutes in a 350º oven. (Water for moisture may be substituted if soup isn't in your pantry at the moment)
Personal Notes:
Personal Notes:
Vivian says: "Baked spaghetti was my favorite meal growing up at home, long before pizza or stovetop varieties were on the menu. I don't know where Goldie (my mother) got it, but she got it right for her generation."

 

 

 

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