Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

SOCK-IT-TO-ME CAKE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SOCK-IT-TO-ME CAKE is from OUR HEIRLOOM COOKBOOK: BLENDING THE TASTES OF GENERATIONS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 butter cake mix
1 c. sour cream
1/2 c. crisco oil
1/4 c. sugar
1/4 c. water
4 eggs

Filling:
1 c. pecans chopped
2 T. brown sugar
2 tsp. cinnamon

Glaze:
1 c. powdered sugar
2 T. milk
Directions:
Directions:
Blend cake mix, sour cream, oil, sugar, water and eggs on high speed for 2 minutes. Put 2/3 of the batter in greased and floured tube or bundt pan. Sprinkle filling over batter.
Spread remaining batter. Bake at 375 degrees for 45-55 minutes.
Cool right side up for 25 minutes. Turn out on cake plate.
Drizzle glaze over cake.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

437W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!