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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Texas Caviar Recipe

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This recipe for Texas Caviar is from The Wiersch Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 to 1/2 olive oil and red wine vinegar...depending on how juicy you want it.
1 can black eyed peas
1 can black beans
1 can corn
1/2 small red onion
1 tomato
1 jalapeno
2 cloves of garlic
1 small bunch of chopped Cilantro
Then add one avocado prior to serving

season with Taco seasonings
cumin and/or just salt pepper and lime juice
Directions:
Directions:
mix all together and enjoy with chips.

 

 

 

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