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Arabic Rice Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1/2 Stick of butter (yep, that's why it tastes so good!)
Handful of thin egg noodles
1 Cup rice
2 Cups chicken broth
Tiny bit of salt
(add can of drained chickpeas if you want to add protein)
Directions:
Directions:
1. Melt butter in pot
2. Saute egg noodles until they become brown (don't burn them!)
3. Add 1 cup rice (add the chickpeas here if you want the added protein)
4. Stir together
5. Add two cups of chicken broth
6. Add salt
Bring to a boil, then simmer until liquid is gone. (around 30 min)
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 min

 

 

 

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