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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chicken Salad Recipe

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This recipe for Chicken Salad is from STENGAL FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 C. bow-tie pasta, uncooked
2 C. chicken, cooked
2 ribs celery, chopped
6 green onions, minced
1/2 C. green pepper, chopped

Dressing:
1 1/2 C. mayo
3/4 C. brown sugar
1 tbsp. cider vinegar
1 1/2 tsp. salt
1 1/2 tsp. lemon juice

Directions:
Directions:
Cook pasta according to package directions. Mix dressing in a bowl. When pasta is cool add all ingredients including the dressing. Chill for several hours. Add 1- cup cashews before serving.

 

 

 

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