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Sides - Southern Potato Casserole Recipe

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This recipe for Sides - Southern Potato Casserole is from The Dublin McClure Clan Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (32 - oz) package frozen, southern hash browns, thawed (cubed hashbrowns), 2 cups sour cream, can use light or fat free, 1 stick butter, melted, 1 cup cream of chicken soup, 1/2 cup chopped onion, 2 cups cheddar cheese, shredded, 1 tsp salt, 1 tsp pepper.
Directions:
Directions:
Preheat oven to 350 degrees. Mix all ingredients together in a large bowl. Pour into a greased 9x13 dish and bake uncovered for 45 minutes.
Number Of Servings:
Number Of Servings:
10 to 12

 

 

 

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