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Mike's & Alicia's Famous Blackcap Jam Recipe

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This recipe for Mike's & Alicia's Famous Blackcap Jam is from The Kenney Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups black caps (frozen)
8 cups sugar
1 box pectin minus 2 Tbsp
Directions:
Directions:
Put measured crushed berries in a pot. Add pectin stir well. Heat on high heat and stir constantly bringing quickly to a full boil with bubbles over the entire surface. Add sugar, continue stirring and heat again to a full bubbling boil. Boil hard for 1 minute, stirring constantly. remove from heat and skim. Fill and seal containers. Process 5 minutes in boiling water bath.
Number Of Servings:
Number Of Servings:
8 jars
Personal Notes:
Personal Notes:
We told Dad if we were taking the black caps, he would reap the benefits and he surely did!

 

 

 

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