Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Fudge Frosting Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fudge Frosting is from The Siemers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 oz. can evaporated milk; 1/2 c. sugar; 2 tbsp. butter; 1 1/2 c semisweet chocolate chips; 1 tbsp. light corn syrup
Directions:
Directions:
In a medium saucepan combine one evaporated milk sugar and butter. Cook and stir over medium heat until mixture comes to a boil. Boil for 5 minutes, stirring occasionally. Remove pan from heat. Add corn syrup; stir until combined. Use frosting immediately.
Personal Notes:
Personal Notes:
Use with Double Fudge Cake

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

207W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!