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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Red and Green Salad Recipe

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This recipe for Red and Green Salad is from Black Toast and Other Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 carrots shredded
1 red pepper finely chopped
1 green pepper finely chopped
2 cups cabbage finely shredded
1/2 cup pimentos
2 cups celery finely chopped
1 1/2 cup mayonnaise
1 tsp salt
4 tbsp sugar
4 tbsp white vinegar
3 oz box lemon jello
1 cup hot water
Directions:
Directions:
Dissolve jello in heated water. Add all other ingredients and refrigerate.
Personal Notes:
Personal Notes:
Keysie Maddox made this salad and it was a favorite of John's.

 

 

 

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