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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Roast Pork Tenderloin with Cumin Rub Recipe

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This recipe for Roast Pork Tenderloin with Cumin Rub is from STENGAL FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 tsp. chili powder
1 tsp. ground cumin
1 tsp. garlic salt
1/2 tsp. basil
1/2 tsp. oregano
1/2 tsp. rosemary
1/2 tsp. olive oil
1 pork tenderloin

Directions:
Directions:
Mix all spices together in a small bowl.
Place tenderloin on foil covered baking sheet

Rub pork tenderloin on all sides with olive oil.
Rub spice mixture into all sides of pork tenderloin

Bake at 450º for 20-25 minutes or until thermometer registers 160º F.

Slice, pour juices from pan over tenderloin and serve

 

 

 

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