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Tomato Pasta Recipe

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This recipe for Tomato Pasta is from Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10-15 fresh Roma tomatoes
20 fresh basil leaves
2-4 cloves garlic minced
sea salt
pepper
1/2 cup good olive oil
Pasta
Directions:
Directions:
Chop tomatoes. Add chopped basil, garlic, sea salt and pepper to taste and olive. Refrigerate at least 1 hour. Boil pasta. While pasta is still warm, add tomato mixture and serve immediately.
Preparation Time:
Preparation Time:
90 minutes
Personal Notes:
Personal Notes:
One of Sarah's summer favorites.

 

 

 

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