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Tortilla Soup Recipe

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This recipe for Tortilla Soup is from STENGAL FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. Veg. oil
1 medium onion, chopped
2 cloves garlic, sliced
2 tsp. Chipotle paste with adobo
1tbsp. Chili powder
2 tsp. Kosher salt
6 C. chicken broth, low sodium
1 C. corn kernels
1 ripe tomato, chopped
1 C. shredded cooked chicken
1/2 C. cilantro leaves
1/4 C. freshly squeezed lime juice
1 avocado sliced
Tortilla chips, broken
Lime wedges
Directions:
Directions:
1. Heat the oil in a medium saucepan over medium heat. Add the onion, garlic, chipotle, chili powder, and salt. Cook until onion softens. Add chicken broth and bring to a boil. Reduce heat and simmer uncovered for 10 minutes. Add corn and cook for about 15 minutes.
2. Remove from heat and stir in tomato, chicken, cilantro, and lime juice. Put in bowls, add tortilla chips and avocado. garnish with lime wedges.

 

 

 

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