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Jambalaya Recipe

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This recipe for Jambalaya is from Recipes from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. white rice
1/4 c. green onions
1 can French onion soup
1 can beef bouillon soup
2 cans tomato sauce (8 oz.)
1 stick butter
1 lb. smoke sausage (cut in wedges)
1 lb. raw shrimp or chicken
Directions:
Directions:
Combine all ingredients in casserole dish. Cover and bake at 350º for 1 1/2 hours.

Makes 8-10 servings.

 

 

 

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