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Zucchini Bars with Cream Cheese Frosting Recipe

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This recipe for Zucchini Bars with Cream Cheese Frosting is from From Betty's Kitchen, With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
For Bars:
• 3 eggs
• 1 ½ C sugar
• 1 C oil
• 2 C shredded zucchini
• 1 tsp vanilla
• 2 C flour
• ¼ tsp baking powder
• 2 tsp baking soda
• 1 tsp salt
• 1 tsp cinnamon

For Frosting:
• 4 oz cream cheese, softened
• ½ stick of butter, softened
• 1 tsp vanilla
• 1 TBSP milk
• 3 C powdered sugar
Directions:
Directions:
Mix eggs, sugar, oil, zucchini and vanilla adding each one at a time. Add all dry ingredients. Mix well. Bake in a big pan for 20-25 mins at 350.

Mix cream cheese, butter, vanilla, milk and powdered sugar until spreadable. Frost bars with mixture.

 

 

 

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