Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Nut-Crusted Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nut-Crusted Chicken is from Our Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. bread crumbs
1/4 c grated Parmesan cheese
1/4 c finely chopped almonds
1 clove garlic, crushed
1/2 t thyme
dash of salt & pepper
1/4-1/2 c olive oil
2 lbs boneless, skinless chicken breasts, cut into strips
Directions:
Directions:
Preheat oven to 400 degrees. In a medium bowl, combine bread crumbs, cheese, almonds, garlic, thyme, salt and pepper. Mix well. Pour oil olive into a shallow dish. Dip each chicken strip into the olive oil and then roll into the bread crumb mixture and place into a shallow baking dish. Bake for 25 minutes until the strip are brown and crispy on top. (Do Not turn the chicken during cooking).
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is a real favorite with the kids. Easy, quick to make, and low fat.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

330W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!