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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Best Buttermilk Scones Recipe

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This recipe for Best Buttermilk Scones is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 2/3 cups flour
3 T sugar
1 T baking powder
1/4 t salt
6 T cold unsalted butter
1 egg
1/3 cup buttermilk
Directions:
Directions:
In large bowl whisk together flour, sugar, salt and baking powder. Blend in butter with pastry cutter.
Whisk egg with buttermilk and pour into flour mixture, stir with fork til just blended.
Turn onto lightly floured surface and pat to about 1" thickness. Place on parchment lined baking sheet. Cut inot eights and brush with buttermilk, than sprinkle with sugar.
Preheated oven of 425º
Preparation Time:
Preparation Time:
16 minutes, or til golden

 

 

 

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