Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Cream of Wheat Cornbread Recipe

3.5 stars - based on 4 votes
  Tried it? Rate this Recipe:
 

 

This recipe for Cream of Wheat Cornbread is from The Wright Family Treets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. cream of wheat.
1/2 c. self rising flour.
2 eggs.
3/4 c. milk
1/4 c. veg. oil.
Directions:
Directions:
Mix all ingredients together. Pour into greased baking pan (sprinkle with flour also). Bake at 350 deg until golden brown. About 30 min.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
This is reputed to be good for folks with stomach ulsers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

5573W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!