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Machanka (Mushroom Gravy) Recipe

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This recipe for Machanka (Mushroom Gravy) is from The Plavcan / Horvath Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup flour
1/2 or 3/4 cup chopped sauerkraut
2 small cans of mushrooms (sliced)
1/2 stick of butter
1 juice of whole large can of sauerkraut
1/2 stick of margarine
1 small chopped onion
Directions:
Directions:
Put flour in melted butter, brown. Add chopped onion and chopped sauerkraut, sauerkraut juice, mix well for a few minutes. Add a little more flour and water to make thinner.
Personal Notes:
Personal Notes:
Traditional Christmas Eve Recipe

 

 

 

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