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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

OlD-FASHIONED TURNIP GREENS Recipe

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This recipe for OlD-FASHIONED TURNIP GREENS is from Momnell's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs. fresh turnip greens + roots
6-8 cups water
2 tsp. bacon drippings or olive oil
Green onions, as desired (optional)
Ham bone or a few ham pieces
Dash pepper sauce
1 T. sugar
1 tsp. salt
1/4 ts.p garlic salt
Directions:
Directions:
Wash turnip greens several times; tear into bite size pieces; peel turnip roots, slice.
Combine ham and water in a large Dutch oven;
bring to boil.
Cover, reduce heat and simmer 30 minutes.
Add turnip greens; cover, cook 10 minutes.
Add turnip roots and bacon drippings; cover,
cook 15-20 minutes, until greens are tender.
Serve with green onions, if desired.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
60 minutes
Personal Notes:
Personal Notes:
1/2 lb. salt pork may be added, if desired; cook in Dutch oven; cover with water; bring boil; cover and simmer for 30 minutes.

 

 

 

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