Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Sea Bass with Mango Salsa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sea Bass with Mango Salsa is from The Shanahan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 mangos
4 tbsp minced cilantro
4 tsp olive oil
2 lemons, juiced
1/2 red pepper diced
1/2 green pepper diced
4 - 6oz filets of sea bass (smaller if preferred)
1 cup barbecue sauce
Directions:
Directions:
MAngo Salsa - can make one day ahead if you want)
peel and dice 2 ripe mangos. Combine mango with cilantro, tsp. olive oil, lemon juice, red and green pepper. Toss and let sit at least 1 hour or overnight.

Sea Bass

Sear sea bass in 1 tsp olive oil over high heat until lightly browned. Brush each filet with barbecue sauce and transfer to roasting pan. Roast in a 400º oven for 5 minutes.

Transfer to serve place and garish with mango salsa
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

240W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!