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Pasteles de té rusos/Bolas de nieve Recipe

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This recipe for Pasteles de té rusos/Bolas de nieve is from Evangelical Christian Academy Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tazas de mantequilla
1 taza de azúcar glasé (añadir más para rebozar)
2 cucharaditas de vainilla
4 1/2 tazas de harina (en España, añadir 1/8 o 1/4 más)
1/2 cucharadita de sal
1 1/2 taza de nueces picadas
Directions:
Directions:
Mezclar la mantequilla y el azúcar. Añadir la vainilla. Mezclar la harina y la sal y añadirlas a la mantequilla y el azúcar. Añadir las nueces. Puede que sea necesario amasar a mano. Si no se va a usar inmediatamente, envolver y congelar (hasta 3 semanas). Formar bolas de 2,5 cm.. Hornear en papel de horno sin engrasar a 175°. Durante 8-12 minutos o hasta que se dore ligeramente la parte de abajo. Rebozar inmediatamente en el azúcar glasé. Volver a rebozar una vez que se enfríen.

 

 

 

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