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Bread Pudding Recipe

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This recipe for Bread Pudding is from A Collection of Favorites from Bulloch Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups milk

4 cups broken bread (or for sinful pudding substitute crispy creme donuts for the bread)

1 cup packed brown sugar
2 t. cinnamon
1/2 t. allspice
1/2 t. nutmeg
1/2 c. rasins or nuts (if desired)
4 eggs, beaten
Directions:
Directions:
Heat milk and pour over bread in casserole dish. Sprinkle over the brown sugar and spices; raisins and nuts, if desired. Beat eggs, and pour over all. Bake at 300 degrees for 45-50 minutes. Serve with cream or whipped cream.

 

 

 

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