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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Sweet and Crunchy Asian Slaw Recipe

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This recipe for Sweet and Crunchy Asian Slaw is from Stars of Tomorrow Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. broccoli slaw mix
1c. carrots, shredded
4-6 scallions, chopped
1/4 c. sesame oil
2 oz. sesame seeds
2 oz almonds, pre-sliced
2 pkgs. oriental flavor ramen noodles, broken into pieces
1/2 c. canola oil
1/2 c. brown sugar
2 tbsp soy sauce
2 tbsp vinegar
Directions:
Directions:
In a large bowl, mix the slaw, carrots and scallions. In a frying pan, brown the sesame seeds, almonds and broken-up ramen noodles with the sesame oil until lightly toasted. When brown, remove from heat and stir in the 2 packets of oriental flavoring (from the noodles). Add to the salad when cool. Combine oil, sugar, soy sauce, and vinegar for dressing. Stir well, then pour over remaining ingredients and thoroughly combine.
Personal Notes:
Personal Notes:
Serves 6-8.

 

 

 

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