Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

BISQUICK CHICKEN CASSEROLE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BISQUICK CHICKEN CASSEROLE is from Nana's Favorite Recipe's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Stewed tomatoes
2 can Cream of celery soup
1 can Cut green beans drained
3 c Cooked Chicken, chopped
1 t Italian Seasoning
2 c Bisquick mix
1 1/2 c Milk
1/2 c Cheddar cheese - shredded
1/2 t Italian seasoning
Directions:
Directions:
Heat oven to 450 F. Mix tomatoes, soup, beans chicken and 1 teaspoon Italian Seasoning, and pour into a 12x10x2 inch baking pan. Blend bisquick and milk together and pour evenly over chicken mix. Sprinkle with cheese and 1/2 teaspoon Italian Seasoning. Bake for 25 to 30 minutes until cheese has melted and crust is light golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

394W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!