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Oma's Chili Recipe

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This recipe for Oma's Chili is from Weisenhorn Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1 1/2 lbs Ground Turkey (or beef)
Onion Powder to taste
3 Tbs Brown Sugar
2 Tbs Vinegar
3 Tbs Chili Powder
1 can Tomato Soup
1 large can Diced Tomatoes (or 2 15oz cans)
2 cans Kidney Beans
Directions:
Directions:
Brown turkey with onion powder. Drain fat (if any). Add remaining ingredients except kidney beans. Simmer for a few hours.
Add kidney beans. Simmer 1/2 hour.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
I grew up in the Finger Lakes region of Upstate New York. My mother (Oma) made this for us on those cold winter days. It's even better re-heated. And corn bread is a wonderful addition!

 

 

 

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