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Angel Biscuits Recipe

5 stars - based on 1 vote
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This recipe for Angel Biscuits is from The Dublin McClure Clan Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pk dry yeast, 1 T sugar, 1/4 cup warm water, 2 cups Bisquick (Heart Smart Bisquick works fine), 1/4 cup milk.
Directions:
Directions:
Dissolve yeast and sugar in warm water in mixing bowl.Add bisquick and milk and mix just until ball forms.Knead 10 times on lightly floured board (or on waxpaper). Pat out 1/2 in thick and cut with 2 inch cookie cutter. Place in lightly greased 9 inch baking pan. Let rise 30 minutes . bake at 425 degrees for 6 to 8 minutes. Makes 9 biscuits.
Number Of Servings:
Number Of Servings:
9 biscuits
Personal Notes:
Personal Notes:
Can not touch Frances's biscuits , but are not bad

 

 

 

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