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Soft-N-Chewy Chocolate Chip Cookies Recipe

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This recipe for Soft-N-Chewy Chocolate Chip Cookies is from Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ¼ cup sugar
1 ¼ cup packed brown sugar
1 ½ cup butter, softened
2 tsp. vanilla
3 eggs
2 tsp. baking soda
4 ¼ cup flour
½ tsp. salt
2 pkg. semi-sweet chocolate chips
Directions:
Directions:
Combine sugars and butter; beat well. Add vanilla and eggs; blend well. Add flour, baking soda and salt; mix well. Stir in chocolate chips. Drop by round tbsp. 2-inches apart onto ungreased cookie sheets. Bake @ 375° for 8-10 minutes or until light golden brown. Cool 1 minute; remove from cookie sheet.
Personal Notes:
Personal Notes:
These are Jim's favorite cookies. They remain soft for days!

 

 

 

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