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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Monkey Bread Recipe

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This recipe for Monkey Bread is from The Kenney Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg of biscuits
1/3 cup butter or margarine
1/3 cup brown sugar
1 tsp cinnamon
Directions:
Directions:
Place butter in a microwave safe dish with lid (2 quart glass casserole) Microwave 1 minute. Take out of microwave and add the brown sugar and cinnamon. Carefully stir all together. PUT LID BACK ON and microwave 1 minute.

Open biscuits and place them on cutting board. Using knife or pizza cutter, cut each biscuit in half.

Put the halved biscuits in the melted mixture. Gently fold over the mixture to coat the biscuits. Microwave for 2 minutes. NO LID!

Take out of microwave. Fold the biscuits over and cover with the sugar mixture. Cook 1 minute NO LID.

Take out and serve.

 

 

 

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