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Banana Bread Recipe

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This recipe for Banana Bread is from The Iowa Radiology Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C. shortening
1 C. sugar
2 eggs
3 Tbsp. sour milk or buttermilk
1 C. mashed ripe bananas
2 C. flour
1 tsp. soda
1/2 tsp. salt
Directions:
Directions:
Mix shortening, sugar and eggs well. Stir in sour milk and bananas. Sift flour, soda and salt. Stir in dry ingredients, mixing until smooth and well blended. Pour into well greased medium size loaf pan. Let stand 20 minutes before baking @ 350º for about 1 hour.

 

 

 

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