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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Layered Bean Dip Recipe

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This recipe for Layered Bean Dip is from The Douglas 'Dine Out' Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans bean dip
3 avocados
2 tbsp. lemon juice
1/2 tsp. salt
1/2 tsp. pepper
1 pkg. taco seasoning
1/2 cup mayonnaise
1 cup sour cream
1 bunch green onions, chopped
3 medium tomatoes, chopped
1 can sliced black olives
8 oz. shredded cheddar cheese
Directions:
Directions:
On a platter or serving dish spread the bean dip in an even layer. Mix mashed avocados with lemon juice, salt and pepper and spread as next layer. Mix taco seasoning with mayonnaise and sour cream and spread as next layer. Top with green onions, tomatoes, and olives. Sprinkle with cheese.

 

 

 

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