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Sour Cherry Pie Recipe

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This recipe for Sour Cherry Pie is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 cups flour
1 T sugar
3/4 t salt
1 cup chilled butter
5 T ice water

Filling
1 cup plus 1 T sugar
3 T cornstarch
1/4 t salt
5 cups whole pitted sour cherries
1 t fresh lemon juice
1/2 t vanilla
2 T unsalted butter
1 T milk, approx.

Directions:
Directions:
Crust: Whisk flour, sugar and salt into large bowl.
Add butter and rub til small pea size clumps form. Add 5 T ice water and mix til dough is formed. Chill in refrigerator.
Filling: Position rack in lower third of oven and preheat to 425º
Whisk 1 cup sugar, cornstarch and salt in medium bowl to blend. Stir in cherries, lemon juice and vanilla, Set aside.
Roll out dough, fill with filling mixture, dot with butter, bake and enjoy

Number Of Servings:
Number Of Servings:
8

 

 

 

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