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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Lemon Sauce for Fish Recipe

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This recipe for Lemon Sauce for Fish is from The Jay and Gary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 T. butter
4 1/2 tsp. lemon juice
1 tsp. parsley, minced
1/4 tsp. hot sauce
Directions:
Directions:
Combine all ingredients in a sauce pan. Heat until butter is melted. Stir and serve over fish.

 

 

 

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