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Pumpkin Layer Cheesecake Recipe

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This recipe for Pumpkin Layer Cheesecake is from The Douglas 'Dine Out' Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (8 oz.) pkg. cream cheese
1/2 cup sugar
1/2 tsp. vanilla
2 eggs
1/2 cup canned pumpkin
1/2 tsp. cinnamon
Dash each; cloves, and nutmeg
1 ready-to-use graham cracker crust (9")
Directions:
Directions:
Mix cream cheese, sugar and vanilla until well blended. Add eggs, mix well.
Stir pumpkin and spices into 1 cup of the batter; pour remaining plain batter into crust. Top with pumpkin batter.
Bake at 350º for 35-40 minutes or until center is set. Cool. Refrigerate 3 hours or overnight before serving.

 

 

 

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