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Spinach Dip Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 box spinach- defrost and squeeze dry
8 oz. cream cheese
8 oz. Monterey Jack cheese
1 can Rotel
1 tsp. Greek Cavenders Seasoning
1 tsp. garlic
Directions:
Directions:
Put all ingredients in crock pot. Mix well. Put Monterey Jack cheese in last. Place on low heat until heated through. Serve with chips.

 

 

 

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