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Poppy Seed Pound Cake Muffins Recipe

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This recipe for Poppy Seed Pound Cake Muffins is from A Soldier's Chow, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
3 tsp. poppy seeds
1/2 tsp. salt
1/4 tsp. baking soda
1 c. sugar
1/2 c. butter, softened
2 eggs
1 c. plain yogurt
1 tsp. almond extract
Directions:
Directions:
Mix together flour, poppy seeds, salt and baking soda. Cream together sugar and butter. Beat in eggs, one at a time. Beat in yogurt and almond extract until blended. Stir in flour mixture until moistened. Spoon batter into lined muffin tins. Fill tins 3/4 full and bake at 400º for 15-20 minutes.

 

 

 

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