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Cream Cheese Banana Bread Recipe

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This recipe for Cream Cheese Banana Bread is from The Best Ones, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8-oz. Philadelphia cream cheese, softened
1/4 cup (1/2 stick) butter, softened
1 cup sugar
1 cup mashed ripe bananas (about 3 medium bananas)
2 eggs
2-1/4 cups flour
1-1/2 tsp. baking powder
1 cup chopped walnuts pieces
Directions:
Directions:
Preheat over to 350º. Beat cream cheese, butter, and sugar in a large bowl with electric mixer on medium speed until well blended. Add bananas and eggs; mix well. Add all combined dry ingredients; mix just until moistened. Stir in walnuts.

Coat 9x5 loaf pan with non-stick baking spray and pour mixture into pan.

Bake 1 hour or until wooden toothpick comes out clean. Cool for 5 minutes. Remove from pan to wire rack to cool.

 

 

 

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