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Sour Cream Apple Pie Recipe

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This recipe for Sour Cream Apple Pie is from Our Family Cookbook by Lea Ann-Nielsen Lennon, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1 c. sour cream
1 c. sugar
6 T. flour, divided
1 t. vanilla
1/4 t. salt
3 c. apples, chopped
1-prepared pie shell
3 T. butter, softened
1/4 c. brown sugar

Directions:
Directions:
Beat eggs. Add sour cream. Stir in sugar, 2 T. flour, vanilla and salt. Mix in apples and pour into pie shell. Bake at 375º for 15 minutes. Remove. Combine butter, brown sugar and remaining flour. Sprinkle over top of pie and bake 20-25 minutes more or until set.

 

 

 

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