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Pie Crust Recipe

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This recipe for Pie Crust is from The Whitcomb House Bed & Breakfast, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
2/3 c. butter flavored Crisco
1/2 c. cold water
Directions:
Directions:
Mix flour and shortening. Using a pastry blender or your KitchenAid mixer mix and slowly add cold water until the pastry comes together in a ball. Divide into two balls and refrigerate at least 30 minutes before rolling out.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 min

 

 

 

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