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Broccoli Cheese Soup Recipe

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This recipe for Broccoli Cheese Soup is from Holmes, Huster, and Hay Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup chopped, caramelized onion (sauteed in butter and a sprinkle of sugar)
2 garlic cloves, minced
3 cups fat-free, low sodium chicken broth
4 cups chopped broccoli
2 1/2 cups whole milk
1/3 cup flour
1/4 tsp. pepper
8 ounces cubed velveeta cheese
Directions:
Directions:
Caramelize onion in a big saucepan. Add garlic. Add broth and broccoli. Bring to boil. Simmer about ten minutes. Combine milk and flour. Add milk mixture to broccoli mixture. Cook for 5 minutes, stirring constantly until mixture thickens. Add pepper. Remove from heat and then add cheese. Stir until melted. Enjoy with crusty bead!
Number Of Servings:
Number Of Servings:
Serves 4

 

 

 

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