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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from Our Family Cookbook by Lea Ann-Nielsen Lennon, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2# refrigerated sliced potatoes
1 pt. heavy whipping cream
1/2 stick butter
1# Monterey Jack cheese
1 t. salt
1/2 t. white pepper
Directions:
Directions:
Place potatoes, cheese and butter in 9x13. Pour cream over potatoes and sprinkle with salt and pepper and bake 350º for 1 hour.

 

 

 

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