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Mixed Berry Pie Recipe

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This recipe for Mixed Berry Pie is from The Monticello Junior Women's Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 frozen package mixed berries : thaw(blueberries, raspberries, blackberries, strawberries)
1 1/2 cup sugar
1/4 tsp. salt
3 tbsp. instant tapioca
1/4 tsp. nutmeg
1 tbsp. butter
Double pie crust
Directions:
Directions:
Combine sugar, salt, tapioca, nutmeg and mixed berries and let stand 20 minutes. Then fill pie shell. Dot with butter and put on top pie crust. Bake until done, usually 35 to 40 minutes at 400 degrees.

 

 

 

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