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Carrot Casserole Recipe

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This recipe for Carrot Casserole is from The Douglas 'Dine Out' Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups cooked carrots, sliced
1 medium onion, chopped
3 Tbsp. butter
1 can cream of celery soup
1/2 tsp. salt
dash pepper
1/2 cup shredded cheddar cheese.
Parmesan cheese
Directions:
Directions:
Saute onion in butter. In a large bowl, mix together soup, salt, pepper, cheese and onions. Add cooked carrots and pour into 9" X 13" baking dish. Top with parmesan cheese.
Bake at 350º for 20 minutes

 

 

 

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