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Sour cream coffee cake Recipe

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This recipe for Sour cream coffee cake is from The Hagar International Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c softened butter
2 c sugar
2 eggs
1 c sour cream
1 tsp vanilla
2 c sifted cake flour
1 tsp salt
1 tsp baking powder

topping:
1/2 c chopped pecans
2 tsp cinnamon
1/4 c brown sugar

c
Directions:
Directions:
Cream butter and sugar. add eggs one at a time. fold in sour cream and vanilla. add dry ingredients.

add half the batter to the pan. sprinkle half the topping into the batter. add the rest of the batter. sprinkle remaining topping on top.

bake 55 to 60 min at 350 degrees. sprinkle with powder sugar. I cook in a bundt pan.

 

 

 

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