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CAJUN BUFFALO CHICKEN WINGS Recipe

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This recipe for CAJUN BUFFALO CHICKEN WINGS is from THE NEW BEGINNING BAPTIST CHURCH REO GA., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 lbs. chicken wing pieces

1/2 cup any flavor FRANK'S® REDHOT® Buffalo Wings Sauce

1/3 cup ketchup

2 tsp. Cajun seasoned spice blend
Directions:
Directions:
BAKE wings in foil-lined pan at 500 °F on lowest oven rack for 20 to 25 min. until crispy, turning once.

MIX Buffalo Wings Sauce, ketchup and spice blend.

TOSS wings in sauce to coat.
Personal Notes:
Personal Notes:
Tip: You may substitute 1/2 cup FRANK'S® REDHOT® Sauce mixed with 1/3 cup melted butter for the Wings Sauce.

Alternate Cooking Directions: Deep-fry at 375°F for 10 min.

Broil 6-inches from heat 15 to 20 min., turning once.

Grill over medium heat 20 to 25 min., turning often.

 

 

 

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